i think hell has frozen over!

chris and i have cooked dinner at home for 6 nights in a row! here was our menu......

monday - spaghetti w/ground pork
tuesday - steaks w/roast potatoes & brocolli, sweet corn soup
wednesday - sweet & sour prawns on rice
thursday - chinese-style spareribs on rice, soup w/baby bok choy
friday - baby back ribs w/baked potatoes and green salad
saturday - leftover ribs w/rice :-)

here are some pictures of our thursday/friday dinners.....